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Roest L100 Ultra - Premium Sample Coffee Roaster
Roest L100 Ultra - Premium Sample Coffee Roaster
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PREMIUM SAMPLE ROASTER L100 ULTRA
ROEST L100 Ultra NEW
The best sample roaster just got even better. Roast faster, at lower temperatures, or use less power—completely reworked for more effective heat transfer and efficiency.
Why L100 Ultra?
Roast up to 2X faster with the option for ultra-fast 4-minute 200g roasts, breaking all preexisting limits.
Power meets flexibility with more options than ever, such as standard or counterflow mode, additional airflow control, or roast at lower temperatures.

Optimized airflow in counterflow mode sends heat directly to the heart of the beans, giving you maximum efficiency and an option for low power use.
Improved temperature probe placement and a new pressure sensor unlock even greater precision and control over every roast.
Upgraded 5GHz WiFi ensures a super smooth user experience with faster, more stable connectivity.

More coffee, less work
Simultaneous roasting and cooling means uninterrupted workflow and at least 15 batches per hour or 3kg.Achieve the lowest true cost per roast, with industry-leading productivity and no daily limits.

Unmatched quality and consistency
Precision automation and between-batch protocol ensure consistency batch after batch.Convection heating and 6 temperature sensors for unmatched quality and control.

Flexible control options
Fully automatic or fully manual and everything in between. Take control when you want to—ideal for discovery and refining your roast.
Connected roasting
Access your roasting data anywhere with easy, online monitoring.Follow roasting sessions and adjust settings live, analyze roast logs, manage inventory and much more.

Smart, adaptive roasting
Tailored roasting for every bean using AI technology through first crack detection and adaptive bean temperature profiling.
Elegant design, backed by expertise
Elegant and open design for easy maintenance, upgrades and simplicity of use.Lifetime support from experienced roasting professionals and step-by-step personal guidance.

L100 Ultra
The L100 Ultra has everything you need to get started roasting, including a tray, hopper, sample tray, and 1.5m ventilation hose. Customers often add the 200 g kit with a larger tray and hopper extension, our Pelicase for easy transport, and a 90-degree elbow if you prefer it over the ventilation hose.
ROEST innovations explained
First crack detectionROEST is the world’s first sample roaster with automatic First Crack Detection—AI technology that identifies and registers first crack by sound.
Marking first crack automatically enables the roaster to control development time and tailor the length of each roast to the bean. This ensures each coffee can reach its full flavor potential with minimal oversight.

Advanced sensors for precision control
ROEST’s cutting-edge sensor technology provides both accurate data and pinpoint control. Fast, responsive temperature probes and sensitive control algorithms ensure that ROEST sample roasters deliver repeatable and reliable results every time.

Web portal
Get the most out of your roasting session with the ROEST Web Portal, designed to enhance your roasting and provide valuable data about your coffee. All roasting data is stored in the cloud and available from anywhere in the world via your web browser.
Updated touch screen interface
The L100 Ultra features a brand new touchscreen and interface, designed for better readability, more insights and a smoother user experience. Every detail has been refined for a seamless roasting experience.
Reversible drum for counterflow mode
With the L100 Ultra, you can choose the direction of rotation for the drum. Standard mode enables you to use similar profiles and replicate the roast style of the classic S100/L100+ models.
In Counterflow mode, the drum rotates in the opposite direction, bringing the bean pile directly into the path of the airflow. In this mode, the L100 Ultra operates like a miniature version of our acclaimed P3000 production roaster.

Specifications & Details
TECNICAL SPECS
• Convection drum roaster
• Standard power supply
• 50–200 g per batch
• Weight: 14–16 kg
• Dimensions(mm): W 266 x D 375 x H 410
• Built-in chaff collectionFEATURES
• Automatic roasting
• Manual roasting
• Automated between-batch protocol
• Drum counterflow mode
• Power control
• Fan control
• Drum speed control
• Separate cooling fan
• Dual fan system
• New interface design and controls
• Full color screen
• WiFi 5 GHz / BLE
• Extra-tough heating elements
• Trier for visual checks
• Peli-case available for travelSESNORS
• Air temperature
• Bean temperature
• Inlet temperature
• Exhaust temperature
• Drum temperature
• Drum pressure
• First crack detection
• Cooling tray warningTECNICAL SPECS
• Convection drum roaster
• Standard power supply
• 50–200 g per batch
• Weight: 14–16 kg
• Dimensions(mm): W 266 x D 375 x H 410
• Built-in chaff collectionFEATURES
• Automatic roasting
• Manual roasting
• Automated between-batch protocol
• Drum counterflow mode
• Power control
• Fan control
• Drum speed control
• Separate cooling fan
• Dual fan system
• New interface design and controls
• Full color screen
• WiFi 5 GHz / BLE
• Extra-tough heating elements
• Trier for visual checks
• Peli-case available for travelSESNORS
• Air temperature
• Bean temperature
• Inlet temperature
• Exhaust temperature
• Drum temperature
• Drum pressure
• First crack detection
• Cooling tray warningAbout the Brand
ROEST started as a one kg home coffee roaster master's degree project. In 2013 we demonstrated the coffee roaster to Tim Wendelboe and Morten. . . read more
ROEST started as a one kg home coffee roaster master's degree project. In 2013 we demonstrated the coffee roaster to Tim Wendelboe and Morten from Nordic Approach. They challenged us to create the best sample roaster that specialty coffee industry was missing.
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